I know, I know, I’ve been a terrible, horrible little blogger of late. Somehow life seems to always get on the way. With exciting but also maybe a bit stressful new things. New class began last week which meant my 2 weeks off were over, adding also a radical change of schedule.
I had been searching for new shoes for a while, but me being as picky as I am when it comes to ladies’ second best friend (everyone keeps on saying diamonds are but i’m not quite convinced, shoes keep your feet warm and dry while completing your outfit, that’s hard to top!) wasn’t very hopeful. Fortunate me, this time around I found these beauties, and they were not only discounted, but also they had my size!
So, as it couldn’t be any other way, I took them out on a test run to Daheim where we ordered our “Radlers” (or as they call them in the north “Alsterwasser”), our respective delicacies, and prepared ourselves for an evening of chatter, laughter and happy bellys.
And the others went for something more from the region, ordering two different Flammkuchens (you can find here the post I made with the Flammkuchen recipe a few weeks back), a traditional one with onion and ham.
So, if you find yourself around here and fancy something nice to eat with a comfortable atmosphere, don’t hesitate to stop by for a well deserved food pause. The portions are huge, the food is deliciously filling without being ridiculously heavy, and the menu is definitely very varied. You can get not only the Flammkuchen typical from the region, but also the famous Wienerschnitzel, or the Nünrberger Würste, as well as many many variants of potato dishes and of course desserts! All of this at very very affordable prices and impeccably nice service.
To check the menus click here and to book a table here.